Sunday, 8 April 2018

Irish Iced Coffee!!

Irish Iced Coffee!!

Preparation Time: 10 Minutes
Cooking Time: 00 minutes 

Total Preparation Time : 10 Minutes

Again back with a very delicious and lip smacking drink for all of you, to beat the heat!.It's very easy to make.
This is the non alcoholic version of Irish iced coffee.Irish cold coffee is alcoholic drink or cocktail.Crush ice in a heavy-duty resealable plastic bag using a meat mallet. Combine sugar and hot water in a pitcher; stir until sugar is dissolved. Add coffee, whiskey, and chocolate syrup, stirring to blend. Fill serving glasses with crushed ice, then pour coffee mixture over the ice.

Course: Beverage/drink
Cuisine: Ireland
Servings:2 person's


Chilled Milk 500ml
Instant Coffee 2tbsp
Sugar 3 tbsp
Vanilla IcecreamI 2 scoops
Chocolate Scrapes 1tbsp
Whipped cream 1cup
Molten Chocolate/Chocolate syrup 2tbsp

  • Blend milk,coffee,sugar and chocolate scrapes in a blender and blend until smooth.
  • Transfer the mixture into glasses and top it with whipped cream.
  • Drizzle over chocolate topping to serve.
  • Serve immediately.
Thank you all for visting my blog!!
Will be back soon with a few more drinks with my twist!!!

No comments:

Post a Comment